Wagg's Steak & Seafood Restaurant has been locally owned and operated for over 30 years. We are a casual fine dining restaurant tucked into the Super 8 motel just a few minute drive from the Blue Water Bridge. Specializing in fine quality Prime Rib, steaks, and fresh seafood, we also offer a wide selection on our menu that include chicken and pasta dishes, as well as lunch items such as fresh made wraps, sandwiches and salads. We also offer vegetarian and gluten free entrees upon request. Wagg's also has private banquet facilities to accommodate up to 90 people for your special occasion, and take our orders are available on all lunch and dinner items.more...See more text
Mixed greens topped with Pico de Gallo, black beans, corn and tri-color tortilla strips. Served with balsamic vinaigrette.
$13.50
Broiled Chicken Salad
A seasoned broiled chicken breast served on a garden fresh salad with fresh vegetables and blended cheeses. Served in a house made tortilla shell with salsa on the side.
$12.75
Grilled Cashew Chicken Salad
Grilled chicken breast served on a garden fresh salad, topped with bacon bits, roasted cashews, served with garlic bread and poppy seed dressing on the side.
$12.75
Crabmeat Salad
Combined with vegetables and a mayonnaise dressing garnished with tomatoes, black olives and served in a tortilla shell.
$13.50
Grilled Salmon Salad
Grilled Pacific Salmon served on a garden fresh mixed green salad, served with garlic bread and poppy seed dressing on the side.
$14.25
House Favourites
Chicken Stir-Fry
Slices of chicken breast sautéed with fresh vegetables and served on a bed of rice.
$14.50
Prime Rib
Cooked fresh every day. Luncheon cut.
$15.25
Chicken Fingers
Plump tender strips of chicken breast, deep fried to a golden brown.
$12.00
Breaded Shrimp
Jumbo clean tail shrimp, lightly breaded and deep fried golden brown.
$13.00
Sandwiches & Wraps
Reuben Sandwich
Montreal smoked meat, sauerkraut and Swiss cheese piled high and grilled on marble rye.
$12.25
French Dip
Carved from the roast and served on a toasted bomber bun with au jus on the side.
$13.00
Hot Roast Beef Sandwich
Carved from the roast and smothered in our homemade gravy.
$12.75
Philadelphia Melt
Carved from the roast and served on a bomber bun with sautéed onions, green peppers and swiss cheese
$13.50
Club House
Everyones favourite triple-decker using fresh turkey, bacon, tomato, lettuce and cheese.
$12.00
New York Steak Sandwich
Certified Angus Beef Striploin charbroiled with our steak spice and served open-faced on a bomber bun.
$14.75
Spinach Chicken Wrap
Slices of grilled chicken served in a grilled spinach wrap with our special blend of cheese, tomato, lettuce, onion and our signature dressing
$12.00
Wrap / Salad / Soup
Fresh 1/2 wrap of the day served with garden salad and house soup.
$11.00 (1/2)
Crab Melt
Crab meat baked open-faced on a Kaiser bun with our special blend of cheeses.
$13.00
Chipotle Steak Wrap
Slices of grilled steak in a flour tortilla with our special blend of cheese, tomato, lettuce, onion and spicy chipotle sauce.
$12.00
Southern Style Haddock Sandwich
Lightly battered Haddock served on a toasted ciabatta bun topped with lettuce, tomato and homemade tartar sauce.
$12.75
Starters MENU - Wagg's Steak & Seafood Restaurant
Garlic Bread with Cheese
Freshly baked French bread with our own garlic butter and our special blend of cheeses.
$7.25
Bruschetta Bread
Garlic bread topped with our homemade bruschetta.
$7.25
Garlic Shrimp
Jumbo shrimp gently sautéed in our homemade garlic butter and served with garlic bread.
$12.50
New Orleans Shrimp
Jumbo shrimp spiced New Orleans style then gently sautéed and served with garlic bread
$12.50
Crab Stuffed Mushrooms
Broiled mushroom caps stuffed with crab and seafood smothered in our special blend of cheeses and served with garlic bread.
$13.25
Jalapeno Mussels
Tomato, garlic, jalapenos and green onions served in a white wine cream broth.
$12.25
Coconut Shrimp
Jumbo shrimp encrusted with sweet coconut in house and deep fried golden brown. Served with a sweet chili sauce.
$12.25
Escargot
Broiled in garlic butter and stuffed in mushroom caps smothered with our special blend of cheeses and served with garlic bread.
$12.25
Calamari
Lightly breaded calamari served with a tangy chipotle sauce.
$12.25
Soups & Salads
House Soup
Something different prepared daily.
$6.00
French Onion Soup
Smothered in our blend of cheeses and topped with homemade croutons.
$8.00
Caesar Salad
Fresh chilled romaine leaves complemented by our homemade dressing, fresh parmesan cheese, croutons and real bacon bits
$8.25
House Salad
A tossed salad of fresh garden vegetables with your choice of dressing
$6.25
Accompaniment
Wagg's Twice Baked Potato
$4.50
Baked Potato
$2.00
Rice Pilaf
$2.00
French Fries
$4.75
Mashed Potato
$2.00
Sweet Potato Fries
Served with creamy chipotle sauce
$6.00
Side Vegetables
$2.00
Beef
All dinner items include potato and vegetables and your choice of soup or garden salad. Charge for splitting dinners is 8.00 (includes potato and vegetable)
House specialty
Roast Prime Rib English Cut, 6-8oz. 24.50 Regular Cut, 10-12oz. 27.50 Super Cut, 16-18oz. 31.50
Ribeye Steak
10oz of Certified Angus Beef cut from the rib, Waggs style and charbroiled with our own steak spice and topped with crispy fried onions.
$25.25
Tenderloin Medallions
Peppered slices of beef tenderloin charbroiled and seasoned. Served with a mushroom and wine peppercorn sauce
$25.75
New York Steak
9oz of center-cut Certified Angus Beef Striploin, charbroiled with our own steak spice and topped with crispy fried onions. Upgrade to a 12oz cut for 4.00
$24.75
Filet Mignon
6oz Certified Angus Beef Tenderloin aged to perfection, charbroiled with our own steak spice and topped with crispy fried onions. Upgrade to a 8oz cut for 4.00
$25.50
Chicken, Ribs, Lamb, Vegetarian
Chicken Parmesan
Lightly breaded chicken breast with baked parmesan cheese served with penne pomadoro and garlic bread.
$19.50
Chicken or Beef Stir-Fry
Sautéed with fresh vegetables, served on a bed of rice.
$19.50
Chicken Cordon Bleu
Boneless chicken breasts lightly breaded and stuffed with Swiss cheese, smoked ham and covered with our homemade mushroom wine sauce.
$22.25
Chicken Supreme (breaded or non-breaded)
Boneless chicken breast covered with our homemade mushroom wine sauce.
$19.25
Barbeque Back Ribs
Tender full rack of ribs broiled in our own BBQ sauce and house spices
$24.25
Rack of Lamb
Full rack of lamb encrusted with a parmesan and herb seasoning.
$38.75
Veggie Stir Fry
Sautéed fresh vegetables served on a bed of rice.
$18.00
Eggplant Parmesan
Pan seared eggplant baked with parmesan cheese and served with penne pomodoro and garlic bread.
$19.50
Accompaniments
Fresh Pan-Fried Mushrooms
$4.50
Sauteed Onions
$3.50
Wagg`s Twice Baked Potato
$4.50
Sauteed Onions, Peppers and Mushrooms
$4.50
Mushroom Wine Peppercorn Sauce
$4.00
Seafood
Lobster Tail
A jumbo tail lightly seasoned and buttered, slowly baked and served with drawn butter. Market Value
Alaskan King Crab
The king of crabs steamed and served with drawn butter. (1 lb) Market Value
Seafood Linguini
Linguini gently sautéed with green onions, red peppers, tomatoes, jumbo shrimp and mussels served in a blush sauce
$25.25
Shrimp Brochette
Jumbo shrimp gently sautéed in garlic butter and served over a bed of rice
$24.50
Pickerel
A fresh tender 10oz filet lightly seasoned and pan-fried.
$23.50
Maple Glazed Salmon
8oz Atlantic Salmon baked, served on a bed of rice.
$24.50
Baha Tilapia
Lightly seasoned and broiled with a parmesan herb seasoning and topped with roasted corn, black beans, peppers, roasted onions and green chillies.
$23.75
Surf & Turf
6oz Filet mignon or 8oz Prime rib with your choice of 1 pound of Alaskan king crab or a 9-10oz lobster tail. Market Value
Shrimp Platter
A combination of garlic shrimp, New Orleans shrimp and breaded shrimp served with cocktail sauce
$27.25
Senior Menu MENU - Wagg's Steak & Seafood Restaurant
4:00pm - 6:00pm. Daily, 60 & over. All senior menu items include a tossed salad, rolls, potato and vegetable. Senior Menu not available on holidays and special occasions.
Rack of BBQ Ribs
$14.75 (1/2)
Pickerel
$15.75
Breaded Shrimp
$14.75
Pacific Salmon with Dill Sauce
$14.75 (6oz)
Prime Rib au Jus
$17.00
Chicken or Beef Vegetable Stir-Fry
$14.75
Certified Angus 6oz. New York Steak
$16.75
Chicken Fingers
$13.50
Breaded Chicken Supreme with Mushroom Sauce
$14.75
Chicken Parmesan
$14.50
Kids Menu MENU - Wagg's Steak & Seafood Restaurant
For our guests 12 & under All childrens menu items include fries, rice or baked potato and vegetable.
I DON'T UNDERSTAND PEOPLE THAT ORDER THE PICKERAL...
I DON'T UNDERSTAND PEOPLE THAT ORDER THE PICKERAL OR ANY OTHER KIND OF FISH AND NOT THINK THEY MAY OR MAY NOT HAVE ANY BONES IN IT. THE SERVICE AT WAGG'S IS ALWAYS WOUNDERFUL AND JUST BECAUSE YOU HAD FISH THAT HAD BONES IN IT SHOULD NOT MAKE YOUR EXPERENCE AT WAGG'S BAD.
GOOD JOB WAGG'S, KEEP UP THE GOOD WORK.
My husband ordered the prime rib. He found it to...
My husband ordered the prime rib. He found it to be fairly well prepared, however, it certainly wasn't remarkable. I ordered the pickerel. After only one bite I realized it was very badly filleted and absolutely full of bones. When the server returned to check if we were satisfied with our meals, I told her I was quite unhappy with the bones in the fish. She was quite unhappy with my comments. She took away my entire meal and assured me she would bring me something else. Long after my husband had finished his meal she returned with a piece of plain chicken and a potato. To make a long story short, I still had to pay for an entire meal and I only ate a salad and some bread sticks. I would never eat at this place again.
We have eaten at this restaurant many times. We...
We have eaten at this restaurant many times. We have never had a bad meal or poor service. The staff is very accomodating, and are very knowledgable and cannot do enough to make your dining experience enjoyable. We will continue to eat here, as it is second to none in the city.
I would give this restaurant above 10 if was listed. There are not many places were you can go and receive the service and quality of food
as we do each and every time.
