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Located inside Southgate Mall, this is the ideal spot for a pre or post-shopping brunch. They offer tons of protein-rich brunch options, including eggs benny – either traditional or vegetarian – steak and eggs, or a breakfast burrito with scrambled eggs, peppered bacon, cheddar cheese and green onion in a sundried tomato tortilla. If you have a sweet tooth, go for the banana bread French toast, which comes dipped in a Bailey’s Irish Cream egg wash. It’s dusted with icing sugar and served with brown sugar butter and Canadian maple syrup.
View this Smart ListTheir gogi tacos are a perfect blend of Korean shredded pork within a Mexican staple. The spanako flatbread is a Greek take on this dish with goat cheese and baby spinach. The Saigon sub, with its hoisin-peanut-sauce-simmered chicken, sriracha aioli and sweet soy sauce, is sublime fusion at its best.
View this Smart List) If you’re in the market for a traditional brunch menu with a twist, this is it. The banana bread French toast is pretty spectacular, with the banana bread dipped in Bailey’s Irish Cream egg wash. It gives it that je-ne-sais-quoi and puts a smile on your face. It’s served with brown sugar butter and it’s to die for - seriously.
View this Smart List