Guildford Station Pub 10176 154 St Sry Cold Beer & Wine Store

NACHOS SUPREME

Fresh Tortilla Chips stacked with Green onion, Tomatoes, Black Olives and Jalapenos, topped with two Cheeses. Served with Salsa and Sour Cream

CHICKEN FINGERS

Lightly breaded and deep fried to a golden crispy delight.Served with French Fries and Dip

DEEP FRIED PICKLES

Served with Ranch Dip and French Fries

BRIE BITES

Panko breaded Brie, deep fried, Maple Balsamic eduction, Sweet Thai Sauce for dipping

DRY RIBS

Tossed in Steak spice. Served with Soy Sauce

CHICKEN WINGS

Choice of Flavours: Red Hot Sauce, Teriyaki,BBQ,Cajun,Honey Garlic, Dry Garlic, Mango Bourbon, Salt and Pepper (1 Pound)

POTATO SKINS (4)

Filled with Tomato, Green onions and Bacon Bits.Topped with Cheese. Served with Sour Cream

CALAMARI

Lightly dusted Tube and Tentacles. Served with Tzatziki

VEGETARIAN FLAT BREAD

Sundried Tomatoes, Southwestern Salsa, Sautéed Mushrooms, Onions and Goat Cheese, Maple Balsamic reduction. (add chicken for 2$)

MUSHROOMS NEPTUNE

Cream Cheese stuffed with shrimp and Crab. Baked atop Sautéed Mushrooms

BASKET of ONION RINGS

BASKET OF SPICED CURLY FRIES

BASKET OF FRIES (with Gravy 4.35)

BASKET OF YAM FRIES

Tasty Sweet Potato Fries. Served with Spicy dipping Sauce

DAILY SOUP

Ask Server for Today's delicious selection

FRENCH ONION

Traditional recipe creates this Classic, Topped with a Dutch Rusk and Melted Cheese

CLAM CHOWDER

Calm and Veggies in a Rich Creamy base make a Westcoast Favourite

TRADITIONAL CAESER

Romaine, Parmesan and Croutons with Creamy thick Dressing

GREEK SALAD

Tomatoes, Green Peppers, Cucumber, Onion, Kalamata Olives rolled in Dressing and topped with Feta Cheese. Served with Garlic Toast

CHEF's SUPREME

Add to your Greens, Black Bean Salsa and Tortilla Bowl. Topped with Nacho Cheese, Sour Cream and Guacamole. Served with Cajun Chicken or Taco Beef

CAESAR SALAD

With Chicken or Shrimp

TACO SALAD

Our Famous mixed Green, Black Bean Salsa and a Tortilla Bowl. Topped with Nacho Cheese, Sour Cream and Guacamole. Served with Cajun Chicken or Taco Beef

STATION SUMMER SALAD

Mixed Green and a medley of Fruit topped with spiced almonds and a raspberry honey vinaigrette. (Add crispy spiced chicken or Chicken Breast for 2$ more)

WATERMELON AND GOAT CHEESE SALAD

Fresh Watermelon, Cucumber, Cherry Tomatoes and Red Onion tossed in our Italian Dressing. Topped with Goat Cheese and Balsamic Reduction

SOUTHWEST SALAD

Chicken Breast, Peppers and Onions sautéed in Cajun Spice, Romaine Lettuce topped with Tomatoes and Green onion, Chipotle Sauce and Shredded Cheese

LASAGNA

Oven baked. Served with tossed Salad and Garlic Toast

SRIRACHA MAC & CHEESE

Elbow Pasta smothered in Sriracha Cheese Sauce and topped with Panko Crumble. Served with tossed Salad and Garlic Toast

BAKED SPAGHETTI & MEATBALLS

Our Famous Spaghetti topped with Meatballs and Mozzarella , baked to perfection. Served with Tossed Salad and Garlic Toast

TRADITIONAL CLUB HOUSE

Three levels of Delight with Bacon, Tomato, Turkey and Lettuce

GRILLED REUBEN

Served on Rye, Shaved Corned Beef, Sauerkraut and Melted Swiss

ITALIAN CHICKEN CLUB

Grilled Chicken Breast topped with Bacon,Mozza and Parmesan Cheese. Servedbetween grilled Ciabatta Bread with Pesto Mayo, Lettuce and Tomato

SEAFOOD CLUB HOUSE

Triple your fun, Crab and Shrimp on Lettuce with Tomato and Bacon

STATION BEEF DEEP

Shaved Roast Beef, Bacon and Cheddar smothered in BBQ Sauce

FRENCH BEEF DIP

Thinly sliced Roast piled high on a grilled French Roll , Au Jus

B.L.T

Bacon, Lettuce and Tomato

CHICKEN CLUB PANINI

Grilled Chicken Breast, Bacon, Mozza, Pesto Mayo, Tomatoes. (Single-6.95)

YANKEE BURGER DIP

Burger with Cheddar and Bacon. Served on a Hoagie with dippin' Gravy

OLDE ENGLISH FISH & CHIPS

True Cod deep fried in light Batter. Served with Tartar and Lemon. ( 2 piece - 10.95$)

MIXED SEAFOOD

1 piece Cod, 3 Fantail Prawns & Calamari. Served over French Fries with Tartar

VEGGIE BURGER

Flamed broiled. Served with Tossed Salad, Sautéed Onions and Mushrooms

STATION BURGER

Station Beef Patty, flamed broiled with Ceddar, Bacon, topped with sautéed Mushroom and Onion

SANTA FE

6oz Chicken Breast, lightly seasoned including Cajun Spice, flame broiled

HALIBUT BURGER

Served with Tartar Sauce, Cheddar Cheese, Lettuce, Tomato on a fresh Kaiser

CONDUCTOR

All Beef patty. flame broiled with Cheddar, Bacon, Mushroom, Onion and a fried Egg

CRISPY SPICED CHICKEN BURGER

Crispy Breast topped with Bacon , Mozza and Ranch

SOUTH WEST CHICKEN WRAP

A warm Tortilla filled with sautéed Peppers, Onions, Chicken, Lettuce and Shredded Cheese.Finished with Chipotle Sauce

CHICKEN CAESER WRAP

We take Crisp Romaine toss it with a mighty Caesar dressing and grilled 6oz Chicken Breast and Bacon Bits. Then wrap it up in a whole wheat Tortilla shell

GREEK CHICKEN WRAP

Diced marinated Chicken, Bell Peppers, Rice, Red Onions , Tomatoes, Feta Cheese. Baked to perfection. Served with Tzatziki

CHICKEN LETTUCE WRAP

Ground Chicken seasoned with Asian-inspired flavours, Shredded Carrot, Rice Sticks and Butter Lettuce for Wrapping. Served with Sriracha and Hoisin Sauce

STATION MASTER

Flamed broiled NEW YORK topped with Baby Shrimp and Crab Meat. Then smothered in Morney Sauce. Served with Vegetables, Stuffed Potato and Garlic Toast

NEW YORKER

Flamed broiled to taste. Served with Stuffed Potato and Medly of Fresh Steamed Veggie and Cheese Sauce

CAJUN FRY

New York, rolled in Cajun Spices. Served over Gravy with Curly Fries and Sour Cream

STEAK SANDWICH

New York, flame broiled to taste. Served over Garlic Toast with Sautéed Onions, Mushrooms, French Fries and 2 Onion rings

GRILLED CHICKEN and VEGETABLES

A Chicken Breast grilled to perfection. Served with a Large portion of seasonal Veggies. Add Salsa or Cajun Spice to charge it up!

BANGERS and MASH

An Old English tradition, Sausage, Mashed Potato, Onions and Gravy. Served with selection of fresh Veggies

MEXI CHICKEN BREAST

Chicken Breast topped with Salsa and Melted Mozzarella. Served with Salad and Curly Cajun Fries

CHICKEN QUESADILLA

Flour Tortilla filled with Chicken Breast, Shredded Cheese, Green Onion, Tomato Salsa and Sour Cream. Served with tossed Salad

CHICKEN FAJITA

Sautéed Onions, Red and Green Peppers topped with shredded Cheese. Served with Mexi Fries, tossed Salad and two flour Tortilla Shells