Quality is the sum of hundreds of details. Some are small, many are subtle, but none are unimportant. The bottom line is pleasing the customer. The open kitchen is where the magic happens every time you come for lunch or supper.
I recently went to this restaurant before a concert at the Bell Centre and I had a great experience-Our waiter was extremely friendly and fast, the food was delicious as were the drinks and the deserts were AWESOME-I will definitely go back there