PATATINE FRITTE
FOCACCIA
PASTA E FAGIOLI SOUP
ARANCINI
((5)breaded tomato and cheese risotto croquettes)
POLPETTE
((3)homemade meatballs)
MARGHARITA
(fior di latte, basil, tomatoes)
QUASI NORMA
(eggplants, zucchinis, red peppers, ricotta)
QUATTRO FORMAGGI
(goat cheese, blue cheese, fontina, ricotta, balsamic reduction)
PRIMAVERA
(eggplants, zucchinis, red peppers, asparagus, mushrooms, arugula, mozzarella)
BOLZANO
(prosciutto crudo, sauteed mushrooms, spinach, ricotta)
ZAZA
(crumbled sausages, mozzarella, red peppers, basil)
ORTOLANO I pizza bianca I
(mushrooms, eggplants, zucchinis, artichokes, cherry tomatoes, balsamic reduction, goat cheese)
CAPRICCIOSA
(mushrooms, artichokes, olives, mozzarella, prosciutto crudo)
POLPETTA
(meatballs, ricotta, basil)
TOTO
(panna, prosciutto crudo, arugula)
CESARE
(romaine hearts, bread, radishes, parmigiano)
ITALIAN
(Italian house salad)
NANCY CHOP
(romaine, radicchio, artichokes, asparagus, cantaloupe, mushrooms, fontina)
RUCOLA
(arugula, pinenuts, lemon olive oil vinaigrette, parmigiano)
KALE
(kale, dried cranberries, apples, pecans)
SPINACI
(baby spinach, candied walnuts, crumbled blue cheese, raspberry vinaigrette)
PANZANELLA
(tomatoes, cucumbers, bread, basil, olives, fior di latte)
TESSIO
(kale, chopped romaine, chicken breast, hard boiled egg, bacon, tomatoes, corn, blue cheese dressing)
RIO MARE
(rio mare tuna, black olives, chopped tomatoes, red onions, roasted red peppers, bread, chopped romaine, mozzarella)
CANNELLONI
(veal stuffed, tomato sauce, mozzarella)
MANICOTTI
(ricotta stuffed, tomato sauce)
TORTELLINI ALFREDO
(cheese stuffed, alfredo sauce)
LASAGNA
(layered with tomato sauce, ricotta, mozzarella)
CREMA DI CAFE PUPILLO
(cold coffee mousse)
CREMA DI LIMONE
(sorbet with the flavour of lemon and the creaminess of mousse)
BACARO BROWNIE
(warm homemade brownie topped with caramel sauce)
LELLAS APPLE CAKE
NUTELLA FRITTERS
(warm fritters drizzled with nutella)
NUTELLA CREAM CAKE
(sliced panettone layered with nutella cream served with nutella sauce)
drinks
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Neapolitan pizzas straight out of a wood-burning oven in a warm, very Italian setting. Be sure to check out their Quattro Formaggio pizza; that added drizzle of balsamic reduction works wonders.
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