The Mill was built in 1859 by a Scottish immigrant named George McLean. The village of Aberfoyle was named after a small village below the Trossachs mountains, about 40 km north of Glasgow, by another Scottsman named George MacFarlane. The Mill Originally functioned as a grist mill, powered by the pond situated at the back of the building. In 1867, the Mill won a gold medal, for its oatmeal at the World's Fair in Paris.more...See more text
FRIDAY, SATURDAY SUNDAY FEATURE,LIMITED NUMBER OF PORTIONS AVAILABLE
8 oz
$28.0010 oz
$32.00
MENU # 1 MENU - Aberfoyle Mill Restaurant
$38.00 PER PERSON. For Dietary Restrictions or Vegetarian Selections Please Ask Your Server
FRESH BREAD
SEASONAL SOUP
CAESAR SALAD OR MIXED LEAF SALAD
With choice of FRESH ATLANTIC SALMON ROASTED TOMATO SWEET PAPRIKA SAUCE WITH ARUGULA PESTO OR STUFFED CHICKEN BREAST ROASTED GARLIC AND GRAINY MUSTARD SAUCE
DESSERT COFFEE OR TEA
SEASONAL VEGETABLES AND POTATOES
MENU # 2
$41.00 PER PERSON. For Dietary Restrictions or Vegetarian Selections Please Ask Your Server
FRESH BREAD
SEASONAL SOUP
CAESAR SALAD OR MIXED LEAF SALAD
With choice of FRESH ATLANTIC SALMON ROASTED TOMATO SWEET PAPRIKA SAUCE WITH ARUGULA PESTO OR STUFFED CHICKEN ROASTED GARLIC AND GRAINY MUSTARD SAUCE OR MAPLE ROAST LOIN OF PORK RED WINE JUS
SEASONAL VEGETABLES AND POTATOES
DESSERT COFFEE OR TEA
Sample Dinner, cont
$44.00 PER PERSON. For Dietary Restrictions or Vegetarian Selections Please Ask Your Server
FRESH BREAD
SEASONAL SOUP
CAESAR SALAD OR MIXED LEAF SALAD
With choice of FRESH ATLANTIC SALMON ROASTED TOMATO SWEET PAPRIKA SAUCE WITH ARUGULA PESTO OR STUFFED CHICKEN ROASTED GARLIC AND GRAINY MUSTARD SAUCE OR ROAST STRIPLOIN OF BEEF RED WINE JUS
SEASONAL VEGETABLES AND POTATOES
DESSERT COFFEE OR TEA
Sample Buffet MENU - Aberfoyle Mill Restaurant
$40.00 Per person Minimum 30 guests
FRESHLY BAKED BREAD
COLD SELECTIONS:
SELECTION OF SALADS
(MIXED POTATO, PASTA, ETC)
FRESH VEGETABLES AND DIP
CHICKEN LIVER PATE WITH HOUSE MADE CHUTNEY'S AND PICKLES
SMOKED SALMON WITH GARNISHES
HOT SELECTIONS
PEPPERCORN CRUSTED STRIRLOIN OF BEEF
[SELECTION OF SAUCES]
GRILLED CHICKEN SUPREME MUSHROOM AND TARAGON SAUCE
SEASONAL VEGETABLES
ROAST BABY POTATOES OR MASHED POTATOES OR RICE
DESSERT TABLE
CHOCOLATE MOUSSE, ENGLISH SHERRY TRIFLE, RASPBERRY
CHEESECAKE, FRESH FRUIT AND CHEESE, FRESH BAKED COOKIES
COLD SELECTIONS MENU - Aberfoyle Mill Restaurant
PRICES WILL VARY ACCORDING TO CHOICE
COLD SHRIMP WITH TRADITIONAL COCKTAIL SAUCE
POACHED SIDE OF SALMON
ANTI PASTA - MOZZA, PROSCUITTO, ROAST VEGETABLES
HUMMUS WARMED PITA
HOT SELECTIONS
PENNE PASTA WITH ROASTED VEGETABLES ITALIAN SAUSAGE
BEEF BOURGINGON
COTTAGE PIE
CHICKEN CURRY
CARVING TABLE
ROSEMARY AND GARLIC ROAST LEG OF LAMB
MAPLE DIJON ROST PORKLOIN
HONEY ROAST HAM
ROAST PRIME RIB OF BEEF or ROAST TENDERLOIN OF BEEF
This was our 2nd visit and we were impressed once...
This was our 2nd visit and we were impressed once again. Excellent attentive prompt friendly service and our food did not disappoint. Will definitely go back again soon. The only reason we gave the atmosphere a 4-star rating instead of 5 is that we were seated in the "New Room" this time which seemed noisier than the other dining areas.
cosy,warm and great atmosphere....soup was amazing,roasted tomato!!feta cheese had a good contrast of flavours,well presented...beef tenderloin was out of this world ,complimented by a rich stilton and garlic butter....best food in guelph...by miles!!!!!!!
My wife and I enjoyed our dinner. The waitress was well informed, prompt, and very friendly. The old mill is - as expected - old, and therefore we knew what to expect in terms of decor - very interesting.
The pate had an excellent presentation and flavour with three different chutneys.
All the dishes were delicious.
We will definitely be returning for future meals.
For a Sunday night this place was quite busy but our waiter,I believe his name was Ron or Rob was very personable and attentive. The food was amazing and they allowed us to split our salad at no extra charge and brought it out on two different plates and everything tasted fantastic. Afew too many antiques however they should rent a tent across the road one Sunday.Definately will return.
