All sandwiches and burgers are served with fries
Substitute fries and add your choice of small salad (caesar, mixed greens, spinach, mediterranean or coleslaw) or soup (vegetable barley or pumpkin) for 3.25
fish tacos
crispy Georgian Bay whitefish with mango avocado watermelon salsa soft corn flour tortillas
basmati rice wraps
Your choice of mediterranean with red pepper jelly, black olives, roasted vegetables feta cheese - or - curry with roasted vegetables, pineapple, mango chutney wildberry yogurt
sausage on a bun
grilled walkerton sausage served with Louisiana sauce, blue cheese cornfried onions
falafel
fried hummus with mixed greens, tomato, sweet red onion and pea prouts stuffed in a whole wheat flour pita, served with cucumber yogurt
ADD ANY OF THESE OPTIONS TO YOUR FALAFEL
crab cake burger
pan seared with tandoori whole wheat flour, with banana curry puree sundried cranberry yogurt
garden vegetable burger
charbroiled patty with fresh pea sprouts and banana ketchup
beef burger
served with lettuce, tomato, onion pickle
SATURDAYS 9:00 AM - 12 NOON
SUNDAYS 9:00 AM - 12:30 PM
$14.95Kids Price $11.95All you can eat!Please feel free to return to the counter for more of your favourite items!
eggs of your choice
scrambled, fried or mini omelette (plain or cheese)
waffles
maple syrup, fresh berries, fresh whipped cream, chocolate sauce and/or the house specialty, banana split
meat
bacon, ham sausage
home fried potato baked beans
fresh fruit
fresh cut watermelon, honeydew, cantaloupe fresh berries
toast preserves
drinks
arborio rice fritters
with corn-fried tomatoes onion salsa
bruschetta
with marinated sundried tomato, roasted garlic herbs
flat breads
whole wheat pita rubbed with olive oil and your choice of:
noodles
choice of Udon or rice
served with seared carrot, garlic chive and fresh pea sprouts with your choice of broth - hot and sour - or - coconut curry
steamed pei mussels
with chardonnay, seared lemon, herbs garlic
coconut shrimp
with marinated chili rice vinegar seared lime
calamari
dusted with tandoori whole wheat flour soya roasted sesame seed sauce
crab cakes
pan seared with tandoori whole wheat flour, with banana curry puree sundried cranberry yogurt
Vegetable Barley Soup
Pumpkin Sweet Potato Soup
mixed greens
with honey poppy-seed dressing
mediterranean
with red wine vinegar marinade, cucumber, kalamata olives grape tomatoes,sweet red onion and feta cheese, served on fresh pea, daikon and corn sprouts
grilled vegetable
with mixed greens, roasted garlic vegetables balsamic glaze
caesar
with large cut romaine jalapeno caesar dressing
baby spinach
with shiitake mushrooms, sundried cranberries, fresh strawberries, candied pecans maple dressing
All of our rice and pasta dishes are prepared as vegetarian entrées
hand cut fresh pasta
with roasted vegetables garlic with a fresh basil pesto
or fresh basil tomato coulis
or fresh basil cream
substitute organic corn pasta for gluten free option
pasta shells
stuffed with ricotta cheese and spinach, baked tomato coulis, roasted walnuts fried parsley
hoppin john quinoa
prepared with roasted vegetables, black eyed peas salsa
mediterranean rice
prepared with basmati rice, red pepper jelly, chilies, black olives, roasted vegetables feta cheese
curry rice
prepared with basmati rice, fresh pineapple, roasted vegetables, mango chutney, blueberry yogurt almonds
risottos
Your choice of mushroom, prepared with simmered button and shiitake, with fresh parmesan - or -
sweet potato and curried pumpkin with aged white cheddar - or -
barley with black beans and sundried cranberries, roasted vegetables,fresh parmesan roasted pecans
Our fresh caught whitefish from Purvis Fisheries comes out of the cool waters of Georgian Bay off the shores of Manitoulin Island, the world's largest freshwater lake island. Whitefish is a fine textured and flaky white meat and considered one of the best eating freshwater fish. Taste what Ontario food is all about!
the king of georgian bay
whitefish - your choice of corn fried, blackened, tandoori or baked - served with quinoa, black eyed peas and vegetables, tartar fresh lemon
atlantic salmon
pan seared and deglazed with roasted mustard seed dill, coconut honey milk and served with quinoa, black eyed peas and vegetables
wild pacific halibut
poached with sesame seed sauce and lime, served with rice noodles and roasted vegetables
blackened stuffed shrimp
stuffed with crab meat and wrapped in peameal bacon, drizzled with Louisiana hot sauce, served with hand cut fresh pasta, roasted vegetables basil cream sauce
Black Angus Fine Meats, our main supplier and butcher, provides high quality beef, chicken and lamb from local farmers producers. 3 Guys And A Stove is proud to support Ontario farmers
slow roasted lamb shank
seared with red pepper jelly and mustard seed, served with roasted vegetables red-skin smashed potatoes
top sirloin steak
Louisiana style blackened, served with seared vegetables roasted red-skin potatoes
charbroiled pork back ribs
charred with black strap molasses bbq, served with seared vegetables roasted red-skin potatoes
beef tenderloin 7 oz.
grilled to your liking with peppercorn sauce, served with roasted vegetables red-skin potatoes
moroccan meatball
ontario lamb seasoned with ground cumin and served with couscous and roasted vegetables, flavoured with raisins, peaches chipotle cucumber yogurt
chicken breast (slow roasted bone-in)
stewed with tomato and roasted vegetables and served with steamed basmati rice
braised beef short ribs
seared with a horseradish demi glaze, served with smashed red skin potatoes and roasted vegetables and carmelized onion
veggie broth with noodles
celery sticks with peanut butter raisins - OR - cheese spread
orange cheese sticks with apple wedges
garlic bread - ask for cheese please!
veggie platter with carrot/celery/cucumber cucumber dip
caesar salad
banana boat
slider with fries
chicken strips with honey
pita pizza
chicken wrap/cheese/lettuce/tomato
small pasta shells with your choice of butter parmesan, tomato sauce, vegetables/butter, garlic cream sauce or baked with cheese sauce
chicken rice/soya
peaches
ice cream - vanilla OR chocolate
chocolate cake
blueberry jiggle
drinks
fresh hand crafted ice cream
salted caramel, chocolate peppermint, vanilla bean wildflower honey
fresh seasonal gelato
please ask your server for today's flavour selection
frozen yogurt
with cardamom, rose water and almond
chocolate fudge cake
served with hot amaretto fudge glaze
daily dessert special
ask your server for today's special
fresh berries
ask your server for the type of berries available
profiteroles
stuffed with vanilla bean wildflower honey ice cream and served with hot butterscotch, shredded coconut raisins
chocolate ganache tart
served with chocolate peppermint ice cream amaretto fudge glaze
baked nut tart
served with butterscotch whiskey smoked almond ice cream with muskoka maple
white chocolate cheesecake
warmed in phyllo pastry and served with scottish honey fresh strawberries
drinks
BEER / LIQUOR / WINE
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Our meal took 3 hours!!! We waited and waited and waited, and then the food was not very good either.
first when we arrived, we where greeted by a poorly dressed server who took 20 minutes just to get our drink order. He had no knowledge of the menu or wine list. The menu had at least 100 different options, telling me that certain items must not be fresh, and that the poor kids preparing it must have a world of culinary expertise behind them. (they did not!) Jeff does a great job in promoting himself, but his food is terrible. In fact he even tasted all the dishes that came to our table. Jeff...my hats off to you as you are another celebrity chef with no palate.
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