Northern Thai Restaurant

Siamese Beef - Nuer-Yang

Tender slices of beef, lightly marinated, grilled and served with chilli sauce

Grilled Chicken - Gai-Yang

A juicy chicken breast marinated in fresh spices, garlic and barbecued to perfection! Served with sweet chilli sauce

Grilled Calamari - Pla-Muk-Yang

Calamari marinated in fresh spices and grilled to perfection! Served with chilli sauce

Grilled Salmon - Pla-Yong-Baitong

Discover the secret to great tasting grilled fish. Fresh salmon filet with fresh Thai herbs and spices, wrapped in banana leaves, and served with our hot sauce

Garlic Shrimp- Goong-Kratiam

Tiger shrimp marinated lightly with garlic and ground black pepper

Basil Prawn - Goong-Pad-Bai-Krapow

A combination of basil with tiger shrimp, mixed with fresh chillies and sweet bell peppers

Mixed Seafood Basil - Pad-Kaprow-Talay

A Seafood combination sautéed with fresh basil, chillies, onions, and vegetables

Spicy Shrimp - Choo-Chee-Goong

Tiger Shrimp with our special thick red curry sauce, bamboo shoots, green beans, and lime leaves.
Garnished with chillies

Spicy Fish - Choo-Chee-Pla

Seasonal Fish with our special thick red curry sauce, bamboo shoots, green beans, and lime leaves.
Garnished with chillies

Cashew Shrimp - Goong-Pad-Met-Mamuang

Tiger Shrimp with cashew nuts, sweet peppers, onion, fresh orange and our special sauce

Sweet and Sour Shrimp - Goong-Prew-Waan

Tiger Shrimp with pineapple, onions, tomatoes, cucumbers, sweet peppers and lime juice

Basil Mussels - Hoy-Nang-Lom

Mussels lightly stir-fried with onions, garlic, sweet peppers, chillies and basil

Ginger Mixed Seafood - Pla-Muk-Pad-Khing

Aromatic mushrooms,baby corn, carrots and fresh ginger with our thai sauce.

Four-Flamed Fish - Pla-Laad-Prik

Whole crispy deep fried Red Snapper smothered in a sauce of chillies, onions, garlic and lime juice.

Sweet and Sour Fish Balls

Seasonal fish balls with onion, cucumber, tomatoes and lime juice.

Sweet Basil Beef or Chicken- Nuer-Kaprow or Nuer-Pad-Ped

Tender beef with sweet basil, fresh chillies, garlic and sweet peppers

Ginger Beef or Chicken- Nuer-Pad-Khing or Gai-Pad-Khing

Beef slices with aromatic mushrooms, fresh ginger, onion, and our special sauce

Beef with Oyster Sauce - Nuer-Nam-Mun-Hoy

Tender slices of beef mixed with broccoli, mushrooms, onions and oyster sauce

Spicy Beef - Nuer-Pad-Ped

Beef slices mixed with bamboo shoots, green beans and lime leaves in a red curry.

Cashew Chicken - Gai-Pad-Met-Mamuang

Juicy chicken breast with cashew nuts, sweet peppers, onions, fresh orange and our Thai sauce

Sweet and Sour Chicken - Preaw-waan-Kai

Sliced chicken breast with pineapple, onions, tomatoes, cucumber, sweet peppers and lime juice

Beef with Pineapple - Nuer-Sab-Pa-Rot

Tender slices of beef, pineapple, broccoli and our special Thai sauce

Mango Chicken - Kai-Pad-Mamuang

Fresh sweet mangoes, chicken, snow peas, carrots, bell peppers in our garlic chili sauce

Pad Thai

Thai rice noodles stir-fried with fresh shrimp, chicken, tofu, egg, bean sprouts and our own tamarind sauce. Garnished with crunchy peanuts and lime

Thai Pasta - Pad-Baa-Mee

Thai egg noodles with chicken breast, fresh chillies and sweet peppers, in special basil sauce

Soya Rice Noodle - Pad-See-Iew

Rice noodles with chicken, broccoli, cauliflower, tofu, carrot, and egg stir-fried with Soya Sauce

The Drunken Noodle - Pad-Kee-Mao

Thai rice noodles with sautéed sliced chicken breast, fresh chillies peppers, in special basil sauce

Seafood Noodle - Rad-Na-Taly

A Seafood combination with vegetables sautéed in a special sauce, on a bed of rice noodles

Bean Thread Noodle - Pad-Woonsen

Clear bean noodles stir-fried with chicken, egg, straw mushroom and onion.

Green Curry Gang - Kiew-Wann

Thailands favourite curry, a treat for your taste buds. Chicken curry with lime leaves, fresh Thai sweet basil, vegetables and coconut milk.

Red Beef Curry - Gang-Ped-Nuer

Tender slices of beef with red curry, mixed vegetables, fresh basil and coconut milk

Vegetable Curry - Gang-Ped-Pak

Mixed vegetables, tofu, Thai sweet basil, red Curry paste and coconut milk

Thai Fish Curry - Gang-Ped-Pla

Seasonal fish with a variety of vegetables in a Thai red curry and coconut milk base

Chiang Mai Curry - Gang-Nuer (No coconut milk)

Tender chicken breast, lime leaves and mixed vegetables are combined in this Northern style curry.

Pineapple Curry - Gang Saparod

Our red curry base with green beans and pineapple.

Dry Beef or Chicken Curry - Panang-Nuer

Tender portions of beef or chicken in a thick red curry sauce, lime leaves and coconut cream

Green Vegetables - Pad-Pak-Kiew

Mixed green vegetables lightly sautéed in our own Thai sauce

Mixed Vegetables - Pad-Pak-Ruom

Seasonal mixed vegetables slightly sautéed with Thai sauce

Thai Style Eggplant Delight - Pad-Ma-Kruan

Eggplant sautéed with our own special sauce, So delightful

Snow peas, Carrots and Baby Corn

A colourful combination of vegetables and Thai seasoning

Spicy Tofu - Pad-Ped-Tofu Tofu

Bamboo shoots, green beans and lime leaves in a red curry sauce. Garnished with chillies

Sweet Tofu - Prew-Waan-Tofu Tofu

Broccoli, cauliflower, tomato, carrots and snow peas in Thai sauce

Crab Fried Rice - Khao-Pad-Puu

Thai style fried rice with crabmeat, crab oil, egg, vegetables and Thai seasoning

Shrimp Fried Rice - Khao-Pad-Goong

Tiger shrimp, egg, vegetables and Thai seasoning..

Vegetable Fried Rice - Khao-Pad-Pak

Mixed vegetables, egg and Thai seasoning

Pineapple Fried Rice - Khao-Pad-Saparod

Shrimp, chicken, cashew nuts, pineapple, mixed vegetables wtih Thai seasoning

Chicken Fried Rice - Khao-Pad-Gai

Sliced chicken breast with onions, egg, vegetables and Thai seasoning

Thai Jasmine Rice - Khao-Suey

Thai style steamed rice

Sticky Rice - Khao-Neaw

Sticky rice is a must for an authentic Thai experience. Known as sticky rice or glutinous rice, it is a heavier type of rice with a mildly sweet taste and aroma