Visit Banjara Indian Cuisine to indulge in an array of delicious biryanis, breads, succulent Tandoori sizzlers, and curries.
Offered exclusively at Banjara’s Eglinton location, the lunch buffet is of exceptional value and allowes diners to sample nearly 20 North and South Indian meat and vegetarian dishes, salads and desserts.
Banjara Indian Cuisine’s management and staff’s motto is, "A smile in any language comes from the heart." The caring and friendly service makes the guests feel at home.
*LLBO licensed to serve alcohol. Tap beer available.more...See more text
Whether you’re in the mood for hot or mild spiciness, Banjara has it all. Choose from all the go-to favourites, or if you’re in the mood for a bit of everything, choose a platter with rice, naan, daal curry, aloo gobi, veggie pakora, rice pudding and a meat or veggie main. If you’re going for one main dish, we recommend kicking it off with a side of veggie pakoras dunked in a to-die-for tamarind chutney – think sweet and savoury deliciousness, with just the right amount of tang.
Indian cuisine was a great boon to vegetarians, vegans and those suffering from Celiac disease long before alternative eating went mainstream. Plenty of vegetables and legumes are routinely used in Indian dishes, making the absence of meat a non-issue. Banjara’s menu is full of such delights, some using protein-packed lentils as the main ingredient in aromatic and spicy tomato dishes.
Banjara brings North and South Indian cuisine to the Eg with Chef and owner Raj Veerella. A daily lunch buffet will fuel you until well past suppertime. Opened in 2003, this Banjara location has been gaining praise for its great food and friendly prices. Only open for lunch and dinner service, this restaurant fills up fast, so a reservation might be necessary. Check the website for online coupons and daily specials.